Meatballs:
1 lb. ground chuck
1/2 cup bread crumbs
1/2 cup milk
1 tablespoon onions, chopped
1 egg
1 teaspoon salt
Combine ingredients for meatballs and make into medium-size meatballs. Bake at 350 degrees for 12 to 15 minutes. Remove from heat and add the sauce.
Sauce:
1/4 cup brown sugar
2 teaspoons vinegar
1/2 cup ketcup
1/2 cup chili sauce
Combine sauce ingredients and simmer for about 3 minutes. Pour over meatballs after cooking them 12-15 minutes and bake at 350 degrees for additional 20 minutes.